Chef De Partie - Continental
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Key details
- Location
- Jaipur, RJ, India
- Work style
- Onsite
- Level
- Mid level
- Experience
- 2–5 yrs
- Function
- Hospitality & Food service
- Focus area
- other
- Posted
- 4w ago
About the role
You will be responsible to provide an excellent and consistent level of service to your customers. Assists in the kitchen, contributing to the overall success of the outlet, in accordance with the hotel’s standards and financial goals.
You will be responsible to provide an excellent and consistent level of service to your customers. Assists in the kitchen, contributing to the overall success of the outlet, in accordance with the hotel’s standards and financial goals.
Minimum 2 years work experience as a commi (Continental) or 1 year as Demi Chef De Partie in hotel operations will be preferred.
Minimum 2 years work experience as a commi (Continental) or 1 year as Demi Chef De Partie in hotel operations will be preferred.
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