Dishwasher
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Key details
- Location
- Mount Pleasant, MI, United States
- Work style
- Onsite
- Level
- Mid level
- Function
- Hospitality & Food service
- Focus area
- other
- Posted
- 1w ago
About the role
We have a fun, friendly atmosphere and an enthusiastic crew. We are passionate about providing Guests with the best experience possible.
Dishwasher Job Summary
- Maintains kitchen dish area, equipment, chemicals, and utensils/dishware etc. in clean orderly condition.
Dishwasher Responsibilities
- Inspect & verify dish machine is working properly and chemical levels are correct daily.
- Scrape food from dirty dishes and places them in dish racks; washes all utensils, glassware, and dishware.
- Wash pots, pans and other cooking equipment by hand.
- Sort and remove trash and garbage to dumpster.
- Sort and stock clean, glassware, utensils and dishware.
- Change dish machine chemicals or water frequently.
- Wash/mop variety of work areas (i.e. tables, walls, refrigerator, floor etc.) daily.
- Able to work closely and communicate with BOH & FOH, in constant high pace doing a variety of "time restraint" tasks.
- Other functions assigned by management.
Dishwasher Qualifications
- Ability to work in a fast paced environment
- Team oriented, adaptable, dependable, and strong work ethic
- Ability to communicate effectively with team members
- Ability to work nights, weekends and holidays
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