Internship (Front Office) - Keraton at The Plaza

Hyatt

Jakarta, Indonesia2w ago

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Key details

Location
Jakarta, Indonesia
Work style
Onsite
Level
Intern
Job type
Internship
Function
other
Focus area
other
Posted
2w ago

Skills

customer service

About the role

The Operations Internship Program is designed to provide students with hands-on experience in hotel operations, allowing them to develop practical skills, operational knowledge, and professional competencies required for a successful career in the hospitality industry.

Throughout the six-month period, interns will gain exposure to guest service excellence, daily operational procedures, brand standards, and cross-functional collaboration within various operational departments.

The Operations Internship Program is designed to provide students with hands-on experience in hotel operations, allowing them to develop practical skills, operational knowledge, and professional competencies required for a successful career in the hospitality industry.

Throughout the six-month period, interns will gain exposure to guest service excellence, daily operational procedures, brand standards, and cross-functional collaboration within various operational departments.

Qualifications

- Education: active University student in hospitality/related field

- Language Skills: a good working knowledge of English and proficiency in local language is an advantage

- Experience: relevant internship & work experience in hotel or hospitality operations is an advantage

- Skills: strong communication & interpersonal skills, creative problem-solving, and cultural awareness

- Personal Attribute: passionate about hospitality, high adaptability & resilience, and curious about global hospitality trend

Qualifications

- Education: active University student in hospitality/related field

- Language Skills: a good working knowledge of English and proficiency in local language is an advantage

- Experience: relevant internship & work experience in hotel or hospitality operations is an advantage

- Skills: strong communication & interpersonal skills, creative problem-solving, and cultural awareness

- Personal Attribute: passionate about hospitality, high adaptability & resilience, and curious about global hospitality trend

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