Sanitation Generalist

DUTIES AND RESPONSIBILITIES:

• Sanitize and rinse equipment ensuring SSOP procedures are followed carefully.
• Operate hand pumps and portable foam containers to sanitize equipment
• Use high pressure water sprayer systems to wash equipment
• Use scrub brushes high pressure hoses, hand scrubbers, scrappers, ladders, extension poles, boom/scissor lifts to perform sanitation activities
• Work with cleaning agents and chemicals
• Wash foods tubs, containers, and utensils
• Perform cleaning activities such as sweeping, mopping, drying floors, picking-up trash, organizing equipment, wipe down equipment and squeegee wet surfaces
• Perform visual inspection of all equipment to ensure proper quality of work
• Report damaged equipment to supervisor/lead
• Ensure all equipment is left in sanitary condition
• Perform work in a fast-paced environment, maintain production and quality requirements
• Maintain knowledge, understanding and adhere to safety policies, USDA, GMP’s, QA, HACCAP, and sanitation rules and regulations, and company policies
• Regular and dependable attendance and punctuality is an essential function of this position
• All other duties, as assigned.

SKILLS:

• Must be able to work under general supervision; understand and carry out instructions
• Basic knowledge of how to set up machinery and to use hand tools to dismantle and reassemble equipment
• Good communication skills
• Must be able to follow all GMP’s and Sanitation procedures