Cook - The Library - Park MGM

MGM Resorts

United States1mo ago

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Key details

Location
United States
Work style
Onsite
Level
Mid level
Job type
Part-time
Experience
3–6 yrs
Function
Hospitality & Food service
Focus area
other
Posted
1mo ago

Skills

cookingfood preparationkitchen equipmentsanitation

About the role

Las Vegas, Nevada

The SHOW comes alive at MGM Resorts International

Have you ever wondered what it would be like to work in a place full of excitement, diversity, and entertainment? Are you enthusiastic about being a team player in one of the most fascinating industries in the world? At MGM Resorts, we seek individuals like YOU to create unique and show-stopping experiences for our guests.

THE JOB:

As a Cook for The Library at Park MGM, you will be responsible for skillfully executing culinary techniques and crafting exceptional dishes that set the stage for an unforgettable, intimate dining experience. Working collaboratively with your culinary and service team, you will uphold our highest standards of food preparation, kitchen cleanliness, and presentation to ensure every plate delights our guests and creates lasting WOW memories in our stylish, non-smoking retreat.

THE STARTING RATE: $26.6044 USD Hourly

THE DAY-TO-DAY:

  • Maintain solid knowledge of food products and skillfully apply culinary techniques

  • Identify and safely use kitchen equipment

  • Restock kitchen supplies and food items required for service

  • Properly label and date products to ensure safekeeping and sanitation

  • Maintain solid menu knowledge and attention to detail with plate presentation

  • Assist kitchen leadership and staff in execution of service

  • Maintain solid knowledge, understanding and preparation of base sauces, stocks and soups

  • Work as a team, assist all guests needs and inquiries


THE IDEAL CANDIDATE:

  • Work varied shifts, to include weekends and holidays required

  • Must be 18 years of age or older

  • 3+ Years of Prior Relevant experience as a Cook in a fine dining restaurant preferred

  • Previous experience cooking in high-volume environments preferred


THE PERKS & BENEFITS:

  • Wellness incentive programs to help you stay healthy physically and mentally

  • Access to company hotel, food and beverage, retail, and entertainment discounts as well as discounts with company partners on things like travel, electronics, online shopping, and more

  • Free meals in our employee dining room

  • Free parking on and off shift

  • Health & Income Protection benefits (for eligible employees)

  • Professional and personal development through programs and networking opportunities as well as volunteer opportunities in the community


VIEW JOB DESCRIPTION:

https://mgmresorts.marketpayjobs.com/ShowJob.aspx?EntityID=2&jobcode=14064

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