Intern/Trainee - Culinary

Hyatt

China1w ago

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Key details

Location
China
Work style
Onsite
Level
Intern
Job type
Internship
Function
Hospitality & Food service
Focus area
other
Posted
1w ago

Skills

cookingfood preparationfood safetymenu planningmicrosoft office

About the role

Job Description

  • Assist in food preparation and cooking under the guidance of experienced chefs.
  • Learn and adhere to food safety and hygiene standards.
  • Support the team in maintaining a clean and organized kitchen.
  • Help with the plating and presentation of dishes for service.
  • Participate in menu planning and recipe development.
  • Collaborate with team members on special events and promotions

Job Description

  • Assist in food preparation and cooking under the guidance of experienced chefs.
  • Learn and adhere to food safety and hygiene standards.
  • Support the team in maintaining a clean and organized kitchen.
  • Help with the plating and presentation of dishes for service.
  • Participate in menu planning and recipe development.
  • Collaborate with team members on special events and promotions

Qualifications & Requirements

  • Currently enrolled in or recently graduated from a Hospitality Management, Tourism, or related degree programme.
  • Strong passion for hospitality and commitment to delivering excellent guest experiences.
  • Excellent communication and interpersonal skills, with cultural awareness and adaptability.
  • Ability to thrive in a team-oriented, fast-paced environment.
  • Professional demeanor, positive attitude, and high reliability.
  • Flexibility to work shifts, including weekends and holidays.
  • Proficiency in English; Mandarin, Cantonese are an advantage.
  • Basic computer literacy (MS Office).

Qualifications & Requirements

  • Currently enrolled in or recently graduated from a Hospitality Management, Tourism, or related degree programme.
  • Strong passion for hospitality and commitment to delivering excellent guest experiences.
  • Excellent communication and interpersonal skills, with cultural awareness and adaptability.
  • Ability to thrive in a team-oriented, fast-paced environment.
  • Professional demeanor, positive attitude, and high reliability.
  • Flexibility to work shifts, including weekends and holidays.
  • Proficiency in English; Mandarin, Cantonese are an advantage.
  • Basic computer literacy (MS Office).

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